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David Belayche

Head Sommelier & Wine Buyer, Le Royal Monceau

David has dedicated the past 20 years to the Hospitality Industry.  Over the past years he has worked closely with internationally renowned chefs, Michelin Star chef Sergi Arola and Nobu Matsuhisa , and undertook the challenge of pairing wine with exotic flavors and tastes. He has successfully participated to openings of major 5* hotels in Paris where he became in charge of wine and spirit, head sommelier and wine buyer.


Paris Wine CupGet Your Wine Brands tasted by David Belayche, the Head Sommelier & Wine Buyer at Le Royal Monceau

Paris Wine Cup will be assessed and judged by a leading panel of top-level wine buyers with current direct commercial buying responsibility. Or wine consultants and experts who are also directly involved in the development of new wine brands or buying wine for commercial resale.

Put your wines in front of them and get rated by Value, Quality, and Package. 

PWC Entry Process & Fees

Deadline For Submission Is Approaching Fast.

Leading wine brands from around the world now have an opportunity to grow their business and gain the attention of wine buyers, wine directors and influencers globally via the Beverage Trade Network Community.

Submit your wines in the 2021 Paris Wine Cup.

Other Judges

Pierre Gauthier

Directeur de restaurant et Chef sommelier Hôtel Splendide Royal 5*, Relais & Châteaux