Director Of Food And Beverage , FAUCHON L'HOTEL PARIS
Head Sommelier & Wine Buyer, Le Royal Monceau
Chef Sommelier Restaurant Le George, Four Seasons Hotels and Resorts
Fondatrice, Trois Fois Vin
Wine & Spirit Education Trust
Sommelier-caviste, Soif d'ailleurs S.A.S
Chef de Groupe Vins, Systeme U
General Manager, Pullman Paris Center-Bercy
Master of Wine/ Director, GEEWINES
Director of Food And Beverage, Fairmont Monte Carlo
AIWS-Wine & Spirit Expert, Elisabeth Iriart Co
Consultant Sommelier & Butler, La Villa MANY
Private Client Sales Manager - Château de Pommard & VIVANT
Commercial CHR , La Maison Du Whisky
Sommelier, Château de la Begude
Director Of Food And Beverage, The Luxury Collection
Wine Development Manager, Metro Cash and Carry