Gabriele del carlo

Chef Sommelier Restaurant Le George, Four Seasons Hotels and Resorts

Gabriele del carlo has worked in Ristorante Cracco Milano , Enoteca Pinchiorri and Ritz Paris as a Sommelier and presently working as Chef Sommelier Le George in Four Seasons Hotels and Resorts.

Paris Wine CupGet Your Wine Brands tasted by Gabriele del Carlo, the Chef Sommelier Restaurant Le George, Four Seasons Hotels and Resorts

Paris Wine Cup will be assessed and judged by a leading panel of top-level wine buyers with current direct commercial buying responsibility. Or wine consultants and experts who are also directly involved in the development of new wine brands or buying wine for commercial resale.

Put your wines in front of them and get rated by Value, Quality, and Package. 

PWC Entry Process & Fees

Deadline For Submission Is Approaching Fast.

Leading wine brands from around the world now have an opportunity to grow their business and gain the attention of wine buyers, wine directors and influencers globally via the Beverage Trade Network Community.

Submit your wines in the 2021 Paris Wine Cup.

Other Judges

Pierre Gauthier

Directeur de restaurant et Chef sommelier Hôtel Splendide Royal 5*, Relais & Châteaux